Beautiful and unique MTZ's knives are essential for every chef
We designed the most exceptional chef’s kitchen knife the world has ever seen. People around the world demanded a special knife with more control and balance and we delivered



Perfect grip
Precisely crafted to the last detail
Pleasurable in every way
Proven wear resistance
Improved stability and cutting experience
Enhanced blade sharpness

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TECHNIQUES PASSED ON THROUGH GENERATIONS
We use high quality stainless steel to craft flawless, durable and beautiful knives inspired by Centuries-old Japanese knife making traditions.
Each MTZ knife is carefully crafted using a 138-step design and goes through rigorous testing before every shipment.
In love with the art
of knife making
MTZ knives were created out of passion for the art of cooking. We wanted to revolutionise the market by being the first to ever create a specialised Kitchen Knife with a unique blade.
raditional Japanese knife making techniques combined with modern approach resulted in this fabulous Matsato santoku knife.


Sharpness vs. Comfort
- why not have it all?
Some knives are sharp, but comes with the cost of being fragile and prone to chipping and oxidation.
We believe real kitchen chef should never have such problems. Matsato knife is extremely sturdy and sharp. Quality stainless steel and beech handle guarantees great performance.